Make a Giant Cake with Just 3 Ingredients! Quick and Without Added Fat!

Discover how to make an incredible giant cake using just 3 ingredients, without any added fat! This recipe is simple, quick, and perfect for any occasion. Just mix the ingredients and bake to enjoy a delicious, hassle-free cake. Let’s go!


  • 1 can of sweetened condensed milk (13.93 oz or approximately 395g)
  • 4 eggs
  • 2 cups of all-purpose flour (8.47 oz or approximately 240g)


  1. Preheat the oven to 356°F (180°C).
  2. In a bowl, mix the sweetened condensed milk and eggs until well combined.
  3. Gradually add the flour, until you reach the desired consistency for the batter. Use about 2 cups of flour (approximately 8.47 oz or 240g) to achieve the ideal thickness.
  4. Pour the batter into a greased and floured baking pan.
  5. Bake in the preheated oven for approximately 25 minutes, or until the cake is golden brown and fully baked.
  6. Remove from the oven, let it cool slightly before unmolding.
  7. Serve the cake warm or at room temperature.

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