Melt-in-Your-Mouth Cookies That Will Surprise Your Family!

Do you love melt-in-your-mouth cookies but don’t have the time or patience for complicated recipes? Then this article is for you! Here, you’ll learn how to make delicious, good, and easy cookies with just a few ingredients. It’s a simple, quick, and practical recipe that will leave your house smelling irresistibly of cookies. Plus, you can vary the flavors and shapes of your cookies using your creativity. Check out our tips below and enjoy!


  • 2 eggs
  • 1 cup (4.4 oz) of sugar
  • 1/2 cup (4.2 fl oz) of oil
  • 1 tablespoon of jelly of your preference
  • 1 cup (8.8 oz) of whole yogurt
  • Zest of 1 lemon
  • 2 and 1/4 cups (15.9 oz) of all-purpose flour
  • 2 teaspoons (0.35 oz) of baking powder
  • Pinch of salt
  • 1 cup (7 oz) of powdered sugar


  1. In a bowl, mix the eggs, sugar, oil, jelly, and yogurt until you get a homogeneous mixture.
  2. Add the grated lemon zest and mix well.
  3. Combine the all-purpose flour, baking powder, and a pinch of salt.
  4. Let the dough rest for about 5 minutes.
  5. Make small balls with the dough and roll them in powdered sugar.
  6. Grease a baking sheet and place the dough balls on it.
  7. Preheat the oven to 392°F (200°C).
  8. Bake in the preheated oven for 10-15 minutes, or until golden brown.
  9. Remove from the oven and let cool.
  10. Then just enjoy this wonder.

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