How about turning milk into a delicious sweet snack in just 3 minutes? With this quick and simple recipe, you can create these rice flour milk snacks that are truly delightful. Using basic ingredients like rice flour, potato starch, and sugar, combined with milk and a touch of cocoa powder, you’ll have an irresistible treat ready to be enjoyed in no time. Follow the steps below and experience this culinary wonder in a blink of an eye!
Ingredients:
- 1/4 cup (20g) rice flour
- 1/4 cup (40g) potato starch
- 3 tablespoons sugar
- A pinch of salt
- 200ml (6.8 fl oz) milk
Instructions:
- In a saucepan, mix rice flour, potato starch, sugar, and salt.
- Gradually add the milk, stirring constantly to avoid lumps.
- Turn on low heat and continue stirring constantly until the mixture thickens.
- When the mixture starts to bubble and becomes thicker, turn off the heat.
- Transfer the mixture to a plate and shape it into a ball while still warm for a nicer presentation.
- If desired, place the plate in the refrigerator for 30 minutes to cool and firm up more quickly.
- Once cooled, cut the mixture into small pieces.
- Dust the pieces with cocoa powder before serving.
